Falcon 1092 Deluxe Induction Betriebsanweisung PDF herunterladen (Seite 23)

The oven is not cooking evenly

Do not use a baking tray with dimensions larger than

those specied in the section on ‘General Oven Tips’.

If you are cooking a large item, be prepared to turn it

round during cooking.

If two shelves are used, check that space has been left

for the heat to circulate. When a baking tray is put into

the oven, make sure that it is placed centrally on the

shelf.

Check that the door seal is not damaged and that the

door catch is adjusted so that the door is held rmly

against the seal.

A dish of water when placed on the shelf should be the

same depth all over. (For example, if it is deeper at the

back, then the back of the cooker should be raised up or

the front lowered.) If the cooker is not level, arrange for

your supplier to level it for you.

Oven temperature getting hotter as the cooker gets older

If turning the temperature down using the oven control

knob has not worked, or has only worked for a short

time, then you may need a new thermostat. This should

be tted by a service person.

The oven door is misaligned

The bottom hinge of the left-hand oven door can be

adjusted to alter the angle of the door (Fig.6-1). Loosen

the bottom hinge xing screws and use the notch and

a at bladed screwdriver to move the position of the

hinge to set the hinge position (Fig.6-2).

Retighten the hinge screws.

ArtNo.320-0006 Oven door hinge adjustment 1

Fig.6-1

Eect of hinge adjustment – exagerrated for clarity

ArtNo.320-0007 Oven door hinge adjustment 2

Fig.6-2

Centreline of hinge pin

Oven door omitted for clarity

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Falcon 1092 Deluxe Induction Betriebsanweisung Seite 23